Minced Chicken with Garlic Miso on Japanese Rice

(For 2-4 servings)

 

Ingredients:

  JA Rice 1 Cup

Minced Chicken 50g

Garlic Miso 1 teaspoon

Leek a small stalk (cut into small pieces)

Steps:

i)            Cook the JA rice and set aside

ii)           Blanch the minced chicken in a pot of boiling water

iii)          Sieve up the minced chicken to drain away the water

iv)          Mix cooked minced chicken with Garlic Miso and leek.

v)           Serve them on Japanese white rice